Polyphenols Stevia Rebaudiana Bertoni Leaf Extract Gallic Acid 40% Stevia Polyphenols

Product Details
Customization: Available
Certification: ISO, FDA, HACCP, Halal
Assay Method: HPLC
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  • Polyphenols Stevia Rebaudiana Bertoni Leaf Extract Gallic Acid 40% Stevia Polyphenols
  • Polyphenols Stevia Rebaudiana Bertoni Leaf Extract Gallic Acid 40% Stevia Polyphenols
  • Polyphenols Stevia Rebaudiana Bertoni Leaf Extract Gallic Acid 40% Stevia Polyphenols
  • Polyphenols Stevia Rebaudiana Bertoni Leaf Extract Gallic Acid 40% Stevia Polyphenols
  • Polyphenols Stevia Rebaudiana Bertoni Leaf Extract Gallic Acid 40% Stevia Polyphenols
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  • Overview
  • Product Parameters
  • FAQ
Overview

Basic Info.

Model NO.
SENTIAN-Stevia Polyphenols
Product Name
Stevia Polyphenols
Test Method
HPLC
Storage
Cool Dry Place
MOQ
1kg
Sample
10g
Transport
1kg/Bag, 25kg/Drum
Transport Package
Drum, Aluminum Foil Bag
Specification
40%
Trademark
SENTIAN
Origin
Shanxi, China
Production Capacity
50000tons/Year

Product Description

Polyphenols Stevia Rebaudiana Bertoni Leaf Extract Gallic Acid 40% Stevia Polyphenols
Polyphenols Stevia Rebaudiana Bertoni Leaf Extract Gallic Acid 40% Stevia Polyphenols
Stevia Polyphenols is made from the leaves of Stevia rebaudiana Bertoni, a plant of the Asteraceae family, through ethanol extraction, filtration, purification, concentration, drying and other processes.
On January 27, 2025, the National Health Commission issued the "Announcement on 20 "Three New Foods" Including Stevia Polyphenols", and stevia polyphenols were listed as new food ingredients.
 
Polyphenols Stevia Rebaudiana Bertoni Leaf Extract Gallic Acid 40% Stevia Polyphenols
Polyphenols Stevia Rebaudiana Bertoni Leaf Extract Gallic Acid 40% Stevia Polyphenols
Polyphenols Stevia Rebaudiana Bertoni Leaf Extract Gallic Acid 40% Stevia Polyphenols

Product Parameters

Stevia Polyphenols SPECIFICATION
Product name 
Stevia Polyphenols
From
Powder
CAS No.
/
Specification
40%
Appearance
brown powder
Package 
1KG/Bag,5kg/bag,25kg/drum
Place of Origin
Shaan'Xi,China
 
Polyphenols Stevia Rebaudiana Bertoni Leaf Extract Gallic Acid 40% Stevia Polyphenols
Stevia Polyphenols is an ingredient extracted and separated from the leaves of stevia (total polyphenols ≥ 40 g/100g). There is insufficient data on the safety of stevia polyphenols in infants, pregnant women and lactating women. Considering the principle of risk prevention, the above-mentioned groups should not eat it. The food safety indicators of this raw material shall be implemented in accordance with the provisions of the announcement.
Stevia Polyphenols has many functions and effects, including lowering blood pressure, relieving fatigue, beautifying and nourishing the skin, antibacterial effects, improving digestive function, protecting gastric mucosa, etc.

1. Lowering blood pressure: Stevia is rich in stevioside, which has the effect of promoting metabolism and can also assist in regulating blood pressure, which can lower blood pressure to a certain extent.

2. Relieve fatigue: Stevia not only contains a variety of amino acids, but also contains a part of sweeteners. Once these substances are absorbed by the human body, they will gradually convert into energy, thereby maintaining the normal metabolism of the human body and helping to eliminate fatigue symptoms.

3. Beauty and skin care: Stevia contains many kinds of vitamins, such as vitamin C and vitamin E, which have certain antioxidant effects and can also improve the activity of skin cells, making the skin more delicate and fair.

4. Antibacterial effect: Stevia can inhibit a variety of bacteria, especially oral bacteria, spoilage bacteria and pathogenic bacteria, and can be used for food preservation.

5. Improve digestive function: Stevia has the effect of promoting gastrointestinal peristalsis, which can enhance the peristalsis of the intestine, promote the digestion and absorption of food, and relieve indigestion symptoms such as constipation and flatulence.

6. Protect gastric mucosa: Stevioside in stevia helps inhibit gastric acid secretion, reduce irritation to the gastric mucosa, and help protect and repair the gastric mucosa.
Polyphenols Stevia Rebaudiana Bertoni Leaf Extract Gallic Acid 40% Stevia Polyphenols

It should be noted that although stevia has no toxic side effects on the human body, it may still cause discomfort such as diarrhea if it is consumed in excess. In addition, due to the different physical conditions of each person, the tolerance to stevia will also be different. It is recommended that individuals consult a doctor or nutritionist before use to ensure safe and reasonable use.

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FAQ

Q1. What's the MOQ?
A: MOQ is the minimum sales quantity of the product. Because each product has different prices and different packaging methods, there will be differences. Please consult the relevant professional sales manager for details.

Q2. What's the shipping time?
A: Usually the products we sell have enough stock to deliver the goods in a short

Q3.What transportation methods does our company have?
A: Our company cooperates with DHL and FedEx, as well as airlines and shipping companies. There are also some more efficient transportation methods, such as dedicated transportation lines.

Q4. Can you supply the free sample?
A: Generally, we will provide samples for customer testing to ensure that the quality of our products meets customer requirements.

Q5.Does our company support third-party testing?
A: Our company has long-term cooperation with well-known third-party testing agencies and can provide third-party testing services.

 

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