Food Grade Lactobacillus Crispatus Probiotics Powder

• Customization: Available
• CAS No.: /
• Formula: /
• Model NO.: ST-Lactobacillus crispatus
• EINECS: /
• Packaging Material: Laminated Material, /
• Storage Method: Frozen
• Shelf Life: >12 Months
• Nutrient Composition: /
• Resource: Natural
• The content of active substances: ＞90%
• Modelnumber: Lactobacillus Crispatus
• Selling Units: Single Item
• Form: Powder
• Extraction Type: Extraction
• Packaging Details: Lactobacillus Crispatus
• Active Ingredient: Lactobacillus Crispatus
• Single Package Size: 23X12X13 Cm
• Grade: All Grade
• Supply Ability: 1000 Kilogram/Kilograms Per Month Chlorogenic Acid
• Type: Extract
• Single Gross Weight: 1.500kg
• Packaging: Drum, Aluminum Foil Bag
• Cultivation Method: Lactobacillus Crispatus
• Certificate: COA/MSDS
• MOQ: 1kg
• Transport Package: Aluminium Bag Outside and Double Plastic Bag Insid
• Specification: 10%-98%
• Trademark: SENTIAN
• Origin: China
• Production Capacity: 1000 Kilogram/Kilograms Per Month Chlorogenic Acid

Product Description

 

Lactobacillus crispatus LCP051 powder is produced through Protech^TM technology,  It is a probiotic freeze-dried powder that contains Lactobacillus crispatus. Protech^TM is a unique coating and protection technology to ensure the high stability of the product. LCP051 is our patented strain code.

The product is in powder form, free from visible impurities, and the color ranges from white to yellow.

Vaginal lactobacilli can inhibit colonization by and growth of other bacteria, thereby preventing development of bacterial vaginosis (BV). Amongst the lactobacilli, Lactobacillus crispatus appears to be particularly effective at inhibiting growth of BV-associated bacteria.

Storage & Shelf Life
At least 24 months if store at -18°C, in a well-sealed package away from moisture and sunlight.

Product name	Lactobacillus Crispatus
Appearance	White or slightly yellow powder
Specification	95% 98% 99%
Test	HPLC
Package	Bottle,Drum,Vacuum Packed,Foil bag