Allulose 99% Sweetener D-Psicose CAS 551-68-8 Allulose

• Customization: Available
• Product Name: Allulose
• Test Method: HPLC
• Model NO.: SENTIAN-Allulose
• Storage: Cool Dry Place
• MOQ: 1kg
• Sample: 10g
• Transport: 1kg/Bag, 25kg/Drum
• Transport Package: Drum, Aluminum Foil Bag
• Specification: 10%-98%
• Trademark: SENTIAN
• Origin: Shanxi, China
• Production Capacity: 50000tons/Year

Product Description

Allulose (Psicose) is classified as hexose and ketose, and is the diastereomer corresponding to the carbon number 3 of D-fructose. Allulose has special functions that are beneficial to human health, such as regulating blood sugar, and is evaluated by the American Food Navigation Network as the most promising sucrose substitute. It is mainly prepared by enzyme fixation conversion method, that is, cloning and expressing the enzyme, separating and refining it, and then fixing it with an appropriate carrier for conversion.
Allulose is used for adult diseases with high blood sugar levels, and plays an important role in preventing adult diseases and maintaining appropriate blood sugar levels.

 

Product Parameters

Allulose SPECIFICATION
Product name	Allulose
From	Powder
CAS No.	551-68-8
Specification	99%
Appearance	white powder
Package	1KG/Bag,5kg/bag,25kg/drum
Place of Origin	Shaan'Xi,China

 

In the field of food applications, D-Allulose has the advantages of high sweetness, good solubility, low calories and low blood sugar reaction, and is considered to be one of the most ideal sucrose substitutes. Adding D-psicose to food can not only improve its gelation, but also react with food protein to improve its flavor. Compared with D-fructose and D-glucose, D-psicose can generate more antioxidant Maillard reaction products and maintain the antioxidant level of food for a longer time. In 2011, D-allulose was certified safe by the FDA and can be used as an additive in food and diet.

Allulose is a fat-free sugar that relieves the rise in blood sugar after eating. It is 70% as sweet as granulated sugar and has high solubility. Because of this property, it is particularly suitable for processing food. Allulose has the following various effects and characteristics, and it is increasingly expected to be used in the manufacture of high-quality foods that are highly effective in preventing adult diseases and are loved by people.

Rare sugars such as allulose not only have effects on animals, but studies have shown that it also has a great impact on plants. The Faculty of Agriculture of Kagawa University is conducting research on how much rare sugar can be used to induce and discover genes for rice and other crops to defend against pests and diseases, and whether it has a role in regulating plant growth. In addition, materials that can induce plant disease resistance and fertility regulation are being developed, and their utilization methods are being studied.

FAQ

Q1. What's the MOQ?
A: MOQ is the minimum sales quantity of the product. Because each product has different prices and different packaging methods, there will be differences. Please consult the relevant professional sales manager for details.

Q2. What's the shipping time?
A: Usually the products we sell have enough stock to deliver the goods in a short

Q3.What transportation methods does our company have?
A: Our company cooperates with DHL and FedEx, as well as airlines and shipping companies. There are also some more efficient transportation methods, such as dedicated transportation lines.

Q4. Can you supply the free sample?
A: Generally, we will provide samples for customer testing to ensure that the quality of our products meets customer requirements.

Q5.Does our company support third-party testing?
A: Our company has long-term cooperation with well-known third-party testing agencies and can provide third-party testing services.