| Customization: | Available |
|---|---|
| Resource: | Natural |
| Product Name: | Tartary Buckwheat Flavonoids |
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| The Tartary buckwheat extract is a material extracted from the seeds of Fagopyrum tataricum (L.) Gaertn belongs to the genus Polygonaceae. The main components are flavonoids, steroids, phenols, active proteins, mineral elements, and the like, blood lipids, antioxidants, free radical scavenging, and other physiological activities, and enhance the role of human immunity, while diabetes, hypertension, hyperlipidemia, coronary heart disease, stroke, and other diseases have a better therapeutic effect. |
| Product name | Tartary buckwheat flavonoids |
| Color | Brown |
| Form | Powder |
| MOQ | 1kg |
| Sample | 5-10g |
| Shelf life | 2 years |
| Items | Requirements | Results |
| Physical & Chemical | ||
| Appearance | Brown | Conform |
| Odor | Characteristic | Characteristic |
| Particle Size | 98% pass 80mesh | Complies |
| Loss on Drying | ≤5.0% | 3.65% |
| Ash | ≤5.0% | 1.96% |
| Solvent Residue | Meet standard | Complies |
| Pesticide Residue | Meet standard | Complies |
| Microorganism | ||
| Total Plate Count | ≤1000cfu/g | Conform |
| Yeasts and Molds | ≤100cfu/g | Conform |
| Saimonella | Negative/25g | Conform |
| E.coli | Negative | Conform |
| Assay | 98% | 99.5% |
| Conclusion:This product conforms to the Enterprise standard. | ||
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