Hot Price Peanut Flour Peanut Protein Powder Peanut Extract Powder

• Customization: Available
• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC-MS, GPC, HPLC, UV
• Model NO.: ST-Peanut Powder
• Application Form: Powder
• Application: Health Food
• State: Powder
• Extract Source: /
• Modelnumber: Peanut Powder
• Selling Units: Single Item
• Form: Powder
• Extraction Type: Solvent Extraction
• Packaging Details: Peanut Powder
• Active Ingredient: Peanut Powder
• Single Package Size: 23X12X13 Cm
• Grade: All Grade
• Supply Ability: 1000 Kilogram/Kilograms Per Month Chlorogenic Acid
• Type: Herbal Extract
• Single Gross Weight: 1.500kg
• Packaging: Drum, Aluminum Foil Bag
• Shelf Life: 2 Years Proper Storage
• Cultivation Method: Peanut Powder
• Certificate: COA/MSDS
• Transport Package: Aluminium Bag Outside and Double Plastic Bag Insid
• Specification: 10%-98%
• Trademark: SENTIAN
• Origin: China
• Production Capacity: 1000 Kilogram/Kilograms Per Month Chlorogenic Acid

Product Description

 

 

Peanut protein active peptide is composed of 3-6 amino acids with a molecular weight of 130-5000 Dalton and a normal distribution of low-polypeptide between 500 and 2000 Dalton. it is powdery, no clumping, no impurities, no odor, and has the original peanut light scent. lt has good water solubility and holds water. lt can dissolve completely under the condition of PH2-10.Peanut protein active peptides can be fully integrated with other food ingredients and maintain various physicochemical and nutritional properties.
 

1. The nutritional value of peanut protein is similar to that of animal protein, the protein content is
higher than that of herring and eggs, and it does not contain cholesterol. Contains a large amount of
essential amino acids, the effective utilization rate is 98%, and its nutritional value is higher than that
of animal protein,
2. The protein reaches 30%, which is equivalent to 2 times that of wheat, 2.5 times that of corn, and 3
times that of rice. Compared with eggs, milk, ham, etc., it is not inferior, and it is an excellent protein,
which is easily absorbed by the human body,
3. Contains less anti-nutritional factors than soybeans and does not contain genetically modified
ingredients.
4. lt is a pure natural food that utilizes all the ingredients of low-fat raw peanuts. its nutritional value
is very different from that of peanut cakes made from high-temperature oil.
5. Except for the low fat content in peanut protein powder, all other nutrients are retained in peanut
protein powder, which is a major contribution to the further development and utilization of global plant
protein resources.