| Customization: | Available |
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| Certification: | ISO, HACCP |
| Age Group: | Adults |
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L-Arginine is an essential amino acid that plays a critical role in the growth, development, and reproductive health of livestock such as pigs, poultry, and cattle. It is a key component in protein synthesis, nitric oxide production, and immune system support, making it an indispensable part of animal nutrition. |
| Product name | L Arginine |
| Color | White |
| Form | Powder |
| MOQ | 1kg |
| Sample | 5-10g |
| Shelf life | 2 years |
1.Nutritional supplement; flavoring agent..
2.Arginine for hyperammonemia, liver dysfunction and other diseases quite effective.
3.Arginine important metabolic function is to promote wound healing, it can promote the synthesis of collagen, it can repair the wound.
4.Arginine immune function, prevent the degradation of the thymus (in particular the degradation of the injury), arginine supplementation can increase the weight of the thymus, promoting the growth of lymphocytes in the thymus.
| Items | Requirements | Results |
| Physical & Chemical | ||
| Appearance | White | Conform |
| Odor | Characteristic | Characteristic |
| Particle Size | 98% pass 80mesh | Complies |
| Loss on Drying | ≤5.0% | 3.65% |
| Ash | ≤5.0% | 1.96% |
| Solvent Residue | Meet standard | Complies |
| Pesticide Residue | Meet standard | Complies |
| Microorganism | ||
| Total Plate Count | ≤1000cfu/g | Conform |
| Yeasts and Molds | ≤100cfu/g | Conform |
| Saimonella | Negative/25g | Conform |
| E.coli | Negative | Conform |
| Assay | 98% | 99.5% |
| Conclusion:This product conforms to the Enterprise standard. | ||
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