| Customization: | Available |
|---|---|
| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Assay Method: | HPLC-MS, GPC, HPLC, UV |
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
|
item
|
value
|
|
Type
|
additive
|
|
Storage Type
|
Store in a cool, dry place
|
|
Specification
|
10kg per box, 20kg per bag
|
|
Shelf Life
|
24 Months
|
|
Manufacturer
|
china
|
|
Ingredients
|
Food additive
|
|
Content
|
Food additive
|
|
Address
|
china
|
|
Instruction for use
|
Food additive
|
|
Place of Origin
|
China
|
|
Other Names
|
Ginkgo biloba peptide
|
Ginkgo is one of the oldest living tree species. Most ginkgo products are made with extract prepared from its fan-shaped leaves.
The most helpful components of ginkgo are believed to be flavonoid glycosides, which have powerful antioxidant qualities, and Terpenoid lactones, which help improve circulation by dilating blood vessels and reducing the "stickiness" of platelets.
Ginkgo is commonly available as an oral tablet, extract, capsule or tea. Don't eat raw or roasted ginkgo seeds, which can be poisonous.
){kind=link}